This week I made a delicious pasta salad. I love cooking and after a long hiatus of some sort, I'm now able to do one of the things I love the most.
Most of my delight comes from others enjoying my work.
I love the thank you text and t from friends of friends for a plate. Maybe I should become a caterer. Hmmmm ;-)
I used Linguini noodles, shrimp, scallops and crab sauteed with butter, white wine, and chicken broth, tossed in a four cheese alfredo sauce, and topped with diced tomatoes, parsley, and grated parmesan cheese. Voila! an easy dish with a impressively complicated feel.
This is the first post to one of the many dishes I make. I will continue to share them but will post recipes according to response.
Until next time!
Blessings, Victoria Curls
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